In the last few weeks, more than a few of my acquaintances have mentioned trying the Paleo or Caveman Diet. Basically the logic is that humans started cultivating grains ~10,000 years ago and that this hasn't been enough time for evolution to catch up to digesting this carb-heavy diet. In other words, the Paleo Diet consists of what our ancestors supposedly ate in hunter-gatherer days: meats, veggies, fruits, nuts, and seeds. You cut out grains, legumes, dairy, oils, refined sugars, and salt. I first heard about this last year when John Durant (who at the time I thought was one of the worst spokesmen ever -- he wore the five-toed shoes on national TV, c'mon!) was on The Colbert Report and professed his commitment to eating like our hunter-gatherer ancestors. Colbert called the diet a "high-falutin' Atkins diet," which I can't help but agree with.
So what are the benefits of this diet? Well, obviously cutting these processed foods out of any diet isn't necessarily a bad thing. Proponents of the Paleo Diet claim that it prevents the so-called "diseases of affluence" or "diseases of civilization" like Type 2 diabetes, heart disease, alcoholism, allergies, depression, etc. While this is undoubtably true, the majority of these diseases don't affect a person's mortality until later in life. In other words, these diseases don't affect a person's reproductive ability so they may be not affected by natural selection pressures. So the argument that our modern day diet should have been selected against or that we haven't evolved to deal with it doesn't ring true to me.
Another statistic that I've seen thrown about is that pre-agricultural ancestors acquired 64-68% of their calories through animals. This seems high in almost any culture (excluding Inuit and other cold-climate cultures where plant-life is extremely limited). However, in the time period that we're discussing, our human ancestors didn't possess much of the hunting and fishing technology required to consume this many calories from other animals. The diet of our closest relatives, chimpanzees, is over 90% fruits and plants and a smattering of animal calories when available. Our dentition and GI tract closely resemble those of chimpanzees so it seems to me that our ancestors more than likely did far more foraging than hunting.
Furthermore, the argument that evolution hasn't had the appropriate amount of time to adjust to eating grains and other agricultural products doesn't hold up. The number of copies of the gene for salivary amylase, which digests starch, has been shown to increase in cultures that consume more grains. The same can be said of the human body's ability to produce lactase to aid in digesting dairy products. While I'm not arguing that we should be filling our systems with these things or that they are necessarily the healthiest way to consume calories, natural selection does seem to be acting in these situations.
I'm usually fairly skeptical about diet fads even when they're sold with a scientific bent. And I have nothing against those that want to try this one in theory. However, as with any diet, I think it's more about a person's attention to what they're consuming and an active participation in keeping themselves healthy. People that stick with a diet or an exercise regimen, regardless of what it is, more often succeed at losing weight or maintaining their health. Getting rid of some extra carbs and refined sugars is a good plan for anyone. Certainly Americans who consume on average donuts and soda could stand to pay attention to where they get their calories. Looking at consuming 60+% of your calories in modern-day animals products, though, seems to disregard many of the ecological and economical problems the world is facing. Modern day protein from farm-raised animals is fatty and unsustainable. So while the Paleo Diet seems fun and perhaps even has good intentions behind it, I'm left feeling that it's more of a lark for frat boys on a camping trip rather than conscientious individuals looking to get back to their roots.